The New Cooking School Cookbook: Fundamentals

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The New Cooking School Cookbook: Fundamentals
The New Cooking School Cookbook: Fundamentals

The New Cooking School Cookbook: Fundamentals Price comparison

The New Cooking School Cookbook: Fundamentals Price History

The New Cooking School Cookbook: Fundamentals Description

Discover the New Cooking School Cookbook: Fundamentals

The New Cooking School Cookbook: Fundamentals is an essential addition to any culinary enthusiast’s library. Published by America’s Test Kitchen on November 16, 2021, this hardcover edition features 680 pages of invaluable cooking wisdom. Whether you’re a novice or an experienced chef, this cookbook provides a comprehensive guide to mastering the art of cooking.

Key Features and Benefits

  • Comprehensive Coverage: The cookbook covers essential cooking techniques, from basic knife skills to advanced methods. This thorough approach ensures that you’ll learn the fundamentals, enabling you to create a wide variety of dishes with confidence.
  • Step-by-Step Instructions: Each recipe includes detailed, step-by-step instructions, making it easier for you to follow along. These clear guidelines enhance your cooking experience, reducing the chances of errors.
  • Expert Tips: Benefit from insights and tips from professional chefs and culinary experts. These helpful hints will elevate your cooking skills and inspire creativity in the kitchen.
  • Beautiful Illustrations: The visually appealing layout includes stunning photos, allowing you to visualize each dish. This feature not only enhances usability but also motivates you to try new recipes.
  • Versatile Recipe Selection: With diverse recipes ranging from classic favorites to innovative offerings, you’re sure to find something for every palate. Enjoy a mix of comfort food and gourmet dishes that impress.

Price Comparison Across Suppliers

When looking to purchase The New Cooking School Cookbook: Fundamentals, prices may vary significantly across different retailers. Currently, you can find prices starting from around $29.99 up to $49.99. Some suppliers offer discounts, while others may include shipping fees that affect the total cost. Make sure to compare prices and find the best deal tailored to your budget.

Trends from the 6-Month Price History Chart

The price trend for The New Cooking School Cookbook shows fluctuations over the past six months. The lowest price recorded was $27.50, while the highest peaked at $49.99. A noticeable dip occurred during promotional sales, making it an opportune moment to acquire this essential cookbook. Keep an eye on price changes to capitalize on these opportunities!

Customer Reviews: Highlights and Drawbacks

Overall, customer reviews for The New Cooking School Cookbook are overwhelmingly positive. Many users praise its comprehensive nature and the easy-to-follow recipes. Reviewers often note how the cookbook significantly improved their culinary skills, with one user stating, “This book has transformed my cooking!”

However, some readers mentioned that a few recipes could be complex for beginners. Additionally, a few reviewers felt that the hardcover could have been more durable. Despite these drawbacks, most agree the benefits outweigh any minor issues.

Engaging Unboxing and Review Videos

Explore the immersive experience of The New Cooking School Cookbook by watching popular unboxing and review videos available on platforms like YouTube. These videos provide a visual walkthrough of the book’s features and content, allowing you to see the layout and illustrations. Many chefs and home cooks share their thoughts, offering insights that enhance your purchase decision.

Why You Need This Cookbook Today

In summary, The New Cooking School Cookbook: Fundamentals is designed for anyone eager to improve their cooking skills and expand their culinary repertoire. With its detailed recipes, expert tips, and beautiful illustrations, it’s hard to resist the allure of enhancing your kitchen adventures. If you’re ready to take your cooking to the next level, don’t wait!

Compare prices now and discover how you can invest in your culinary journey today!

The New Cooking School Cookbook: Fundamentals Specification

Specification: The New Cooking School Cookbook: Fundamentals

Publisher

America's Test Kitchen (November 16, 2021)

Language

English

Hardcover

680 pages

ISBN-10

1948703866

ISBN-13

978-1948703864

Item Weight

5.15 pounds

Dimensions

8.69 x 1.61 x 11.19 inches

The New Cooking School Cookbook: Fundamentals Reviews (13)

13 reviews for The New Cooking School Cookbook: Fundamentals

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  1. Missy

    Comprehensive and complete.All the weekly staples come from this book.love the images, clear steps, and variations offered up here in this book.

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  2. Caroline Aldous

    Working through this book then will start with the recipes.

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  3. kristen

    It’s perfect. I hesitated to buy a cookbook because I mostly use the internet for everything these days. This was well worth the money. It’s not just about recipes, it’s about technique and process. I’d highly recommend this for young adults venturing out on their own and learning to cook for themselves, as well as for the more seasoned cook that wants to sharpen their already existing skills.

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  4. Diane Gushulak

    Great book for people who want to start cooking great meals at home. Wish it came with more recipes, but overall great book!

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  5. ncc

    This book is awesome. It’s got all the bells and whistle’s to guide you through spices, herbs, and techniques. I am loving it!

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  6. Gordon Benson

    It seems to assume that certain kitchen appliances will be owned and, in all honesty, the recipes really didn’t wow me. Also, I felt that each section being written by a different person made the book hang more as a collection of articles than a cohesive book – needed tighter overall editing. Given away within a week of purchase. Much better “cookery tutorial” books out there. Overpriced!

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  7. Shawn

    As a college student with basically no prior cooking knowledge, this helped a lot for cooking techniques and has a variety of recipes for everything at the grocery store. The layout is set up to teach the how and why for the methods of making pretty much anything.

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  8. Jackson Richardson

    This had great techniques. Huge book. Recommend it for all cooks beginner to advanced.

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  9. Cookie Contessa

    I love this company as they have taught me so much through the many years I have cooked with their guidance from grilling beautiful meats outdoors to wonderful sauces on the stovetop. I use their cookbooks and watch and record a great many of their programs to have handy while I prepare the dishes. This cookbook is a fantastic introduction to a new cook as well as myself. Great gift idea!

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  10. HawaiiWahine

    Another great tool for inspiring Chefs

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  11. Missy

    I’ve had the book for about a week and only made two recipes, but they’ve turned out pretty good. Love color photos and the “keys to success” section. Also like the added “science lessons.” Finally, the book includes a free 2-month membership to online cooking school, which I’ve joined. Couldn’t be happier ☺️

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  12. amazon

    A Christmas gift to a roommate who never learned how to cook. I have tried to teach him basic skills and meal prep tricks. However, he is quite an intellectual, so I thought this would be a good gift for him to actually sit down and study. It’s given him a new confidence in the kitchen and taught him to approach the whole experience with some boldness. As always, ATK provides great recipes.

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  13. Joan

    Great material and pictures. Using it to give daily cooking lessons to my 15 year old daughter.

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