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PlantYou Description
Discover the “PlantYou” Book: Your Guide to Vibrant Living
Unlock the transformative power of plant-based living with “PlantYou,” a compelling new release from Hachette Go. This comprehensive guide, set to publish on April 2, 2024, makes adopting a plant-based lifestyle achievable and enticing. Packed with intuitive insights, practical tips, and mouth-watering recipes, “PlantYou” is your go-to resource for healthier eating habits.
Main Features of “PlantYou”
- Expert Guidance: Authored by renowned experts, this book presents an easy-to-follow approach for anyone, whether you’re a novice or a seasoned vegan.
- Comprehensive Recipes: Enjoy access to over 100 delicious, plant-based recipes that cater to various dietary preferences, including gluten-free and nut-free options.
- Accessible Language: Written in clear, engaging English, this book makes complex nutritional information digestible for readers of all backgrounds.
- Enhanced Features: With Text-to-Speech, Screen Reader support, Enhanced typesetting, X-Ray, and Word Wise functionalities, this book is made accessible for all, including those with reading difficulties.
- Extended Print Length: Spanning 360 pages, “PlantYou” ensures that you have ample content to learn from, making it a comprehensive reference guide for your plant-based journey.
Price Comparison Across Suppliers
When purchasing “PlantYou,” it’s essential to find the best deal. Prices may vary across different suppliers, but our comprehensive price comparison tool makes it easy. Check various retailers to see how the price of “PlantYou” fluctuates, ensuring you get the best value for your investment. We’ll keep you informed about the most competitive pricing options available.
6-Month Price History Trends
Understanding pricing trends can significantly influence your purchase decision. Our 6-month price history chart shows fluctuations and offers insights into the best times to buy “PlantYou.” This chart tracks price changes, indicating potential discounts during specific periods, and helping you optimize your purchase strategy.
Customer Reviews: What Readers Are Saying
Customer feedback plays a crucial role in assessing a product’s value. The reviews for “PlantYou” reflect a positive reception, with readers praising its informative content and practical recipes. Many appreciate the book’s accessibility, highlighting that it motivates them to explore a plant-based diet more enthusiastically.
However, some users have noted that while the recipes are tasty, certain ingredients may not always be readily available. This feedback is valuable as it emphasizes the importance of looking for recipes that fit your local grocery selections.
Dive Deeper: Explore Unboxing and Review Videos
For a more interactive experience, don’t miss out on the unboxing and review videos available for “PlantYou.” These videos provide a visual preview of what to expect from the book. You’ll see real-time reactions and reviews from fellow plant enthusiasts, making it easier to decide if this guide fits your needs.
Why Choose “PlantYou”?
If you’re considering transitioning to a more plant-based diet or simply looking for fresh ideas, “PlantYou” presents a wealth of knowledge and culinary inspiration. From enhancing your cooking skills to understanding nutritional benefits, this book addresses crucial aspects of plant-based living. By incorporating the insights and recipes outlined in “PlantYou,” you can expect to lead a healthier, more vibrant life.
With the launch date of April 2, 2024, the anticipation for “PlantYou” is palpable. Get ready to transform your eating habits and embrace a lifestyle rich in nutrients and flavors. Don’t miss the opportunity to explore new culinary horizons with this indispensable guide.
Are you ready to elevate your plant-based cooking game? Compare prices now!
PlantYou Specification
Specification: PlantYou
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PlantYou Reviews (10)
10 reviews for PlantYou
Only logged in customers who have purchased this product may leave a review.
Vero –
This book is refreshing! Every recipe I’ve made has been delicious. I often thumb through to find out what to do with this or that and find myself going from one recipe to another. It is chock full of ideas. I love the photos of the ingredients on each recipe. It is simple to find what you are looking for (and so much more besides). As someone who has always made things up as I go along when cooking, I look forward to getting scrappy in the kitchen with Carly. She is a gem and I am delighted with this awesome book. We are a throw-away society and this book helps curb those instincts.
Vero –
This book is about avoiding food waste and the author’s tips or recipes are great. Personally, I do not follow any particular diet, I have no allergy, but I am curious, so 2 years ago I bought the 1st book of C.B that remained on the shelf. A couple weeks ago, I bought the second one, and I have made the recipes since then. My husband and I really like them. They are tasty, easy and fast to make.
Both books are complementary and thisbis what I like. You will not find twice the same recipe. Ingredients consist in veggies like tomatoes, cabbages, cucumber, etc., beans, rice or pasta, extra firm tofu, and fruits. For every recipe one can find the calories at the end of the books. This are NOT books to loose weight according to the author. I confirm: I did not loose any kilos. I wished there were tips on how to compose meals based on the recipes. The only negative comment I have is that some recipes seem high in carbohydrates, even if I never add the indicated maple syrup or coconut sugar. The presentation of the book is appealing. The pictures are nicely done, many are about the recipes, but also the author and her beloved. All in all, this book, like the first one, this is an interesting book to offer to oneself or friends.
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Virginia V. –
Mir gefällt das Buch sehr gut. Es gibt unzählige pflanzenbasierte Rezepte, die einfach mit “Küchenabfällen” nachzumachen sind.
Declan –
I got this book because I was very into the premise of reducing food waste which, when you have small kids with mercurial appetites, is very much an issue. I have loved everything I’ve made so far. The Dilly Orzo soup was so, so tasty, the Feta Tofu is going to now be a regular in my life ( I snack on it straight from the jar when blood sugar gets low) and the Pantry Bean salad is a lifesaver for days I just don’t want to cook. The Peanut Butter Curry and the Golden Immunity Stew were gorgeous. My kids aren’t as interested as I’d hoped so I’m eating leftovers for days but no complaints! Super easy to follow recipes, great ideas and again, the low/no-waste message is everything. Chef’s kiss!
Monika –
Hasta ahora este es mi libro de recetas favorito! Ofrece tantas ideas como cocinar e incluir vegetales en comida de cada dia. Desde que lo compre (ese y otro) nuestro consumo de vegetales ha aumentado un monton. Porque te da ideas simples y faciles de preparar con vegetales de cada dia. Nada exotico u imposible de conseguir.
Amazon Customer –
If you are vegan, vegetarian, or simply looking for a way to incorporate more delicious plant-based meals into your routine, this book will exceed your expectations on any level! Not only is it aesthetically pleasing with an easy-to-follow layout and beautiful food photography, but it’s also incredibly informative, and filled with tips and tricks to get the most out of your ingredients, your recipes, and the leftover scraps. Carleigh leaves nothing to waste, gives you a plethora of inspiration for clean eating, and also includes other recipes for sauces, dips, desserts, and drinks, and multiple uses for everyday items. I’ve learned a ton from following her and her cookbooks are well worth the purchase. This book will be a reference guide for years to come!
Ruby Sketchley –
I have a stack of cookbooks in my house and I guarantee you I haven’t cooked anything out of 3/4 of them. I’ve had this cookbook for 2 weeks now and we’ve made three recipes or more a week.
The best thing is that my daughters LOVE it, they are 5 & 7 and as soon as the cookbook came in they grabbed it and had already “read” it cover to cover, tagging all the recipes they wanted to try.
We started with the coleslaw and the lasagna, both led the efforts with support from me, but the cookbook is so easy to follow they were able to read most of it by themselves. My seven year old can read the recipes and my 5 year old loves to read the ingredients. The layout is stunning and the recipes feel very accessible. I don’t feel like I have to buy a bunch of random ingredients I’ll never use, I can use what I have.
Our favorite hack is making nut milk out of peanut butter…we use it when we make pancakes so the pancakes have some protein in them.
We eat meat so sometimes we sub in meat in the recipes, but I am dairy free so cooking dinner for us all has been so much easier.
It is truly a beautiful book and the food is delicious. The loaded taco bowl got a 5 star rating in our house (ALL 5 of us enjoyed it, including the baby!)—there are not many things that all of us like and I usually dread making dinner because I know someone will be unhappy. Since we’ve started using this cookbook, I look forward to dinner.
My 5 year old just came to me tonight asking to make the chili for dinner tomorrow (she was reading the cookbook earlier).
Thank you for creating a book for the whole family to enjoy!! I love that we are able to cook fresh, healthy meals and it brings my daughters into the kitchen with me.
They also love creating their own “scrappy” dishes! (Some edible, some not🤪)
Get. This. Book.! Oh and a book stand, it will live on your counter…mine never leaves!
Declan –
Me enamoré de este libro. Además de estar muy lindo ilustrado, tiene muchísimas recetas de todo tipo. Desde desayunos, jugos, comidas, snacks, salsas, etc. me encanta que todas las recetas son basadas en plantas, fáciles de hacer y usando ingredientes que tienes en tu cocina evitando que se echen a perder. Pediré el otro libro que escribió también
mimi –
What a fantastic book this is. Unique layout, great recipes and super nice to look at. The simplicity and the way ingredients are laid out make it fantastic book.
I have a few recipe books but this certainly is my new favourite!
Green Four –
I have so many plant based cookbooks, and love many of them but some of them don’t get used much because of unusual ingredients and time consuming steps. This Scrappy Cooking is delightfully the opposite – it is creatively amazing, from concept (reduce food waste with delicious recipes) to design (gorgeous photos and layout including photo ingredient lists). Every single recipe looks amazing and easy for every day cooking. Those I have made so far are delicious and I am sure I will be turning to this daily for ideas and inspiration. The ease and practicality stand out to me. How often do we go to cook and just have a bunch of odds and ends? There is a graph that organizes the recipes by ingredients, with plenty of substitution options so it’s easy to make them work on the fly. I love the gluten free and oil-free options which are important to many plant based eaters. Dessert options include dates, maple syrup, coconut sugar or monk fruit for less processed sweet options. Truly thoughtful and brilliant execution. Highly recommend!